Burger Bowl Recipe
If you love burgers but want something a little healthier, then this Burger Bowl Recipe is going to be your new favorite
Equipment
- 1 Frying pan or tawa
- 2 Mixing bowl
- 3 Knife and chopping board
- 4 Spatula
- 5 Serving bowl
Ingredients
For the Patty:
- 250 g minced chicken or beef
- 1 small onion finely chopped
- 2 garlic cloves minced
- 1/2 tsp black pepper
- 1/2 tsp salt
- 1/2 tsp chili flakes optional
- 1 tbsp oil
For the Bowl Base:
- 1 cup lettuce chopped
- 1/2 cup cabbage shredded
- 1/2 cup cucumber sliced
- 1/2 cup tomato chopped
Toppings:
- 2 cheese slices or grated cheese
- 2 tbsp mayonnaise
- 1 tbsp tomato ketchup
- 1 tsp mustard sauce optional
- Pickles optional but tasty
Instructions
Step 1: Prepare the Patty Mixture
- Take a bowl and add minced meat, chopped onion, garlic, salt, pepper, and chili flakes. Mix everything well using your hands.
Step 2: Shape the Patties
- Now make medium-sized round patties. Don’t make them too thick, or they may not cook properly.
Step 3: Cook the Patties
- Heat oil in a pan. Place the patties and cook on medium flame for 4–5 minutes on each side until golden brown and fully cooked.
Step 4: Prepare the Veggies
- While patties are cooking, chop lettuce, cucumber, cabbage, and tomato. Keep everything ready in a bowl.
Step 5: Make the Sauce
- Mix mayonnaise, ketchup, and mustard in a small bowl. This will give that classic burger taste.
Step 6: Assemble the Bowl
- Now comes the fun part!
- Take a serving bowl and add lettuce as the base. Add all veggies on top.
Step 7: Add Patties & Toppings
- Place the cooked patties over the veggies. Add cheese slices and drizzle sauce on top.
Step 8: Final Touch
- Add pickles if you like and give it a slight mix before eating.
- Your delicious Burger Bowl Recipe is ready to enjoy!